Tomato Quinoa Chili
with Kidney Beans & Sweet Potatoes
Quinoa adds protein to this just-spicy-enough chili.
Quinoa
plant-powered protein loaded with fiber
Tomatoes
Loaded with lycopene & vitamin C
Sweet Potato
known for beta carotene, vitamin C, & potassium
Dietary Needs
- Higher Fiber: 3g or more per serving
- Higher Protein: 6g of protein or more per serving
Avoidances
- No Soy
- No Cilantro
- No Mushrooms
- No Tree Nuts
- No Beets
- No Coconuts
- No Spicy Ingredients
- No Bananas
- No Caffeine
- No Sesame
Benefits
- Heart Healthy: < 4 grams of saturated fats
- Skin Friendly: Excellent source of vitamins E, C, A, D, or biotin
- Immunity Boosting: Contains 3+ immunity-boosting ingredients
Taste & Texture
Plant-Based, Gluten-Free, No Artificial Sweeteners
No prep required, just heat and eat! Our bowls are perfect for busy lunches or a quick and easy dinner.
Crafted with global cuisines in mind, each bowl is a culinary journey. With over 30 flavors, your taste buds will never be bored.
Full of vegetables, aromatic spices, and whole grains, our plant-based bowls are not only satisfying, but exceptionally nutritious.
Heat to eat
Keep frozen or enjoy within 7 days of thawing. Cooking times may vary. Heat until the internal temperature reaches 165ºF or higher.
⚡
Microwave
In a microwave-safe dish (or our BPA-free container with the lid + seal removed), microwave for 2-4 minutes, stirring halfway.
🌀
Stove Top
Or, heat on the stove in a saucepan.
🙌
The food will be hot, so please handle carefully and enjoy!
You may also like
white bean & tomato grain bowl
A classic Italian meal with fennel ragu sauce.
vegetable bolognese grain bowl
Rich & satisfying, our plant-based take on a classic bolognese.
spiced lentil & chickpea stew soup
Upping the fiber & the spice in this hearty, tomato-based stew.
beans & greens soup
Fill up on a hearty, protein-packed pinto & black bean duo.