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Creamy Korma Dish with basmati rice & fried tofu
Creamy Korma Dish with basmati rice & fried tofu
Creamy Korma Dish with basmati rice & fried tofu
Creamy Korma Dish with basmati rice & fried tofu

Creamy Korma

with Basmati Rice & Fried Tofu

A colorful & creamy classic with warm Indian spices.

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Higher Protein Higher Fiber Lower Sugar
Cashews
Cashews

protein, healthy fats, & antioxidants

Tofu
Tofu

Packed with protein to keep you fuller longer.

Coconut Milk
Coconut Milk

A delectable brain food.

Dietary Needs
Avoidances
Benefits
Taste & Texture
Serv. Size: 340 g, Serv. Per Container: 1, Amount Per Serving: Calories 350, Total Fat 17g (22% DV), Saturated Fat 8g (40% DV), Trans Fat 0g, Cholesterol 0mg, Sodium 540mg (23% DV), Total Carbohydrate 40g (15% DV), Dietary Fiber 5g (18% DV), Total Sugars 4g, Added Sugars 0g, Protein 12g, Vitamin D 0mcg, Calcium 130mg (10% DV), Iron 6.2mg (35% DV), Potassium 360mg (8% DV). The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Water, Organic Brown Basmati Rice, Organic Tofu (Filtered Water, Organic Soybeans, Natural Coagulants (Calcium Chloride [Nigari], Calcium Sulfate)), Onion, Peas, Organic Carrots, Spinach, Coconut Milk, Cilantro, Cashews, Coconut Oil, Organic Tomato Puree (Organic Tomato Puree (Water, Organic Tomato Paste), Citric Acid), Ginger, Garlic, Lime Juice, Olive Oil, Salt, Spearmint, Curry Powder, Canola Oil, Cumin, Jalapenos, Lemon Juice, Potato Starch, Cardamom, Bay Leaf.

Plant-Based, Gluten-Free, No Artificial Sweeteners

Creamy Korma bowl

Korma can be linked back to 16th century Mughlai cuisine on the Indian subcontinent. This traditional dish is both filling and flavorful with warming spices like cumin & cardamom.

Block of tofu

In addition to an excellent source of protein, tofu contains all nine essential amino acids and is one of the best plant-based sources of both iron and calcium.

Bowl of Creamy Korma Dish

Rich in vitamin B and antioxidants, basmati rice helps support energy levels and protect against free radicals. It’s also high in magnesium, which helps support muscle and nerve function.

Heat to eat

Keep frozen or enjoy within 7 days of thawing. Cooking times may vary. Heat until the internal temperature reaches 165ºF or higher.

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Microwave

Remove our BPA-free container from the paper box, then use a knife to carefully puncture the plastic 5 times, or transfer the meal to a microwave-safe dish. If microwaving from frozen, heat for 2 ½ minutes, stir, and then heat for another 2 ½ minutes. If microwaving from thawed, heat for 1 ½ minutes, stir, and then heat for 1 ½ more minutes.

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Oven/Toaster Oven

Preheat the oven to 450°F. Remove all packaging, transfer your meal to an oven-safe baking dish, and cover. Heat in the oven for 10-15 minutes (if thawed) and 25-30 minutes (if frozen) or until heated through.

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The food will be hot, so please handle carefully and enjoy!

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